Kyoto Maple 9-3/4-Inch Donabe Japanese Hot Pot, Serves 2 to 3 People

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Description

This donabe "hot pot" is made in Japan. The design is a leaf from a maple tree that is common in the Kyoto area. This earthenware vessel is used to make "nabemono" in Japan, a warming one-pot meal popular during the winter. Traditionally, a portable stove is placed in the center of table, and the pot is filled with broth and ingredients. There are many different variations of nabemono. Broths can be as simple as water flavored with a little bit of dried kelp, to stronger tastes made chicken or miso. Ingredients often include seafood, poultry, pork, vegetables, tofu, and udon. Nabemono is meant to be eaten as a communal meal, where diners gather around the table and pick items directly from the pot.

Features

• 1 Japanese Nabemono "hot pot"
• Made of earthenware
• Kyoto maple

Customer Reviews

Gorgeous donabe!
Alphabet

I searched high and low for the perfect donabe and this is it. It's absolutely beautiful and very well made. This 9.75" donabe has a 3 quart capacity and does very well on my electric coil stove. I would highly recommend this donabe.

Delicious!
Nicole

We received this hot pot as a wedding gift (along with a gas burner and cookbook) and we use it almost every week! It is so much fun to make hot pot foods and it's a huge hit with our friends. If you like trying new foods, this is a great way to do it!

Japanese Donabe
M. Dahlberg

Excellent donabe exceeded expectations for a earthenware cooking pot. Kabocha cooked perfectly on the first try so I am pleased with the pot.